Logo of EIT Food next to the European Union flag, symbolizing collaboration in driving innovation and sustainability in the European food sector.

EIT Food  country representative

EIT Food HUBs are their regional ‘contact points’ in EIT RIS countries. BGI was chosen to be a key player in Portugal innovation eco-systems and gather strong regional outreach and experience in supporting entrepreneurs and organizing local events. Ensures visibility of the EIT Food among the various local stakeholders and promotes engagement of new entrants to innovation activities in Portugal.

Programs list

Agrifood open day

Agrifood Open Day, a national event organized by the EIT Food Hub Portugal, in collaboration with the Municipality of Arruda dos Vinhos.

Gather representatives from all corners of the agrifood industry - consumers, SMEs, farmers, public entities, corporates, researchers, startups, investors, and policy makers - to explore the power of innovation, entrepreneurship, and education in shaping the future of agrifood systems. The main goal is to generate valuable insights and ideas that can drive positive change and contribute to sustainable development.

Our Speakers

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Carlos Alves

Mayor of Arruda dos Vinhos

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Elvira Domingo

Regional Impact Portfolio Manager at EIT Food

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Claudia Godinho

Head of Academy at BGI

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Pedro Fevereiro

Executive Director at  InnovPlantProtect CoLab

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Nuno Serra

Executive Director at Food4Sustainability

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Paula Baptista

Assistant Professor, CIMO -Mountain Research Centre, Polytechnic Institute of Bragança

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Clarisse Brigido

Assistant Researcher, MED Mediterranean Institute for Agriculture, Environment and Development, University of Évora

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Etelvina Figueira

Associate Professor, CESAM—Centre for Environmental and Marine Studies, University of Aveiro

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Henrique Figueiredo

Coordinator of the public Innovation Policy Management Unit at ANI

Soil Mini Conference:

Soil microbiology plays a critical role in sustaining ecosystem health and agricultural productivity. Beneath the surface of the earth lies a complex and dynamic community of microorganisms that, together with other living beings, are crucial to various soil processes. These microscopic organisms, including bacteria, fungi, archaea, protozoa, and nematodes, engage in intricate interactions with plant roots and other small animals, facilitating nutrient cycling, enhancing soil structure, and influencing plant health.The Soil Microbiology Mini-conference brought together speakers from six Portuguese universities, two collaborative laboratories, and one company.

Research-Industry Disruptor Workshop

The aim of this workshop was to establish links between research projects that have reached a high technology readiness level (TRL), but are not yet available on the market, and the relevant industries. In this way, it is intended to minimize the disparity between academic research and market implementation.Participants will be able to learn more about how to turn their research projects into a successful startup and how to partner with companies.

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