Develop your knowledge of sustainable agriculture and innovative farming practices, by linking the role of soil health to targeted nutrition towards a better health and wellbeing.
Provide you with a toolkit to become effective innovators in the food system, including design thinking, business idea development, entrepreneurial self-efficacy, team building, market research, risk analysis, negotiation, pitching, among others.
Apply your knowledge of sustainable farming and nutrition to innovate on products or techniques that impact the food system.
Who can apply?
We are looking for innovation enthusiasts within the food system who want to improve lifes by providing safer and healthier products, from several backgrounds (e.g. Food Science, Other Sciences: Engineering, Business/ Marketing, Informatics and Computational Science):